Summary
-
The Role and Importance of Using Local Landraces/Varieties of Food Plants in the Sustainable Development of the Mountain Area
Violeta Turcuș, Paul Albu, Dorina Cachiță-Cosma, Gicu-Gabriel Arsene, Viviane Beatrice Bota -
Contributions to the Assessment of Grasslands Productivity on the Northern Side of the Bihor Mountains
Teodor Marușca, George-Claudiu Togor, Marcela M. M. Dragoș, Cristina C. Comșia, Cristina I. Porr -
Integrated Food Policies for the Sustainable Development of the Mountain Area in Romania — Case Study: The Municipality of Brașov
Liviu Gaceu, Romulus Gruia, Oana Bianca Oprea -
Fundamental Elements of the Food Waste Reduction Process — The Case of Agritourism Pensions in Romania
Daniela Antonescu, Ioan Surdu -
Incidence, Evolution and Repercussions of Hypodermosis in Ruminants in Mountain Habitats
Doru Necula -
Determining Factors in Setting the Right Price for Small Producers of Mountain Products
Manuela Apetrei, Dan Constantin Șumovschi -
Agroforestry Systems — Benefits, Practical Solutions, Challenges and Perspectives in the Mountain Area: A Global Literature Review
Mihaela Boboc -
Specific Forms of Language in Pastoral Communities
Ioana-Narcisa Crețu, Ioana Tatiana Ciocan